New SSGA head makes splash in first week

Eric Wenberg wasted no time in his first days as executive director of the Specialty Soya and Grains Alliance.

In his second day on the job, Wenberg hit the ground running by arranging a meeting with agriculture officials from the Japanese Embassy in Washington, D.C.

Wenberg, in conjunction with the Minnesota Soybean Growers Association, discussed with the Japanese officials about the quality and cost-savings of northern-grown soybeans.

“The meeting went very well. It was light and informative, with lots of dialogue,” Wenberg said. “We’re pleased the Japanese were able to meet with us and engage in conversation, and we look forward to further exchanges.”

Japan has been a longtime purchaser of U.S. soybeans. In 2017, the country imported more than $1 billion worth of whole soybeans and soybean meal combined. Japan imports many commodities from the U.S. (namely soybeans, corn, beef, pork and wheat) and is the fourth largest global market for United States agriculture, importing more than $11.3 billion in 2018. Its food self-sufficiency ratio is also the lowest of any developed country, partly due to an aging population (the average Japanese farmer is 66 years old) and limited geographical space for agriculture (Japan is about the size of Montana and has a population of about 126 million).

Wenberg’s group spoke with the Japanese officials about testing for trace amounts of GM material in food grade soybeans and grain. Farmer leaders explained that lower minimum tolerances for trace purposes of GM material in conventional soybean shipments can create trade difficulties from all country suppliers for this type of food product; the lower level thresholds, Wenberg said, fail to increase safety or knowledge to the customer, but could impact foreign trade.

Later in the week, Wenberg signed onto a letter from MSGA thanking Counselor Hiroaki Kojima, and invited Japanese officials to visit Minnesota soybean farms this growing season. Wenberg said he received word after sending the letter that Japanese government won’t implement a lower threshold rule until April 2023.

“We are pleased the Japanese want to continue the conversation with our members, and we’re excited at the prospect of showing their officials how Minnesota farmers run their operations,” Wenberg said.

Wenberg’s day wasn’t done. Immediately following the Embassy visit, he and farmer leaders traveled to U.S. Department of Agriculture’s D.C. headquarters to speak with Farm Service Agency (FSA) Administrator Richard Fordyce, a former United Soybean Board director.

The group discussed the state of the agriculture economy, the Market Facilitation Program (MFP), the Trump administration’s proposed USDA budget cuts and Farm Bill implementation. Fordyce estimates Farm Bill sign-up will begin sometime in 2019.

“We have a secretary (Sonny Perdue) and undersecretary (Steve Censky), who demand this gets done sooner or later,” Fordyce said. “We have a lot of career folks here at USDA, who are just incredible and are doing everything they can to get the Farm Bill rolled out.”

Wenberg explained to Fordyce the mission of SSGA in the weeks following the launch of the company.

“This is really important work, to try to move nationally, to work across the whole industry in a structured way to promote market access and to help the industry better connect with the domestic customer,” Wenberg told Fordyce. “We’ll be working with this as part of the ‘soy family.’”

After a busy first week, Wenberg is traveling to the Midwest this week, where he’s meeting with North Dakota Soybean before heading to SSGA’s headquarters in Mankato, Minn.

“It’s certainly been a hectic, but exciting, start with some encouraging outcomes and follow-ups,” Wenberg said from the airport Monday morning before leaving for Fargo, N.D. “I can’t wait to learn more.”

New organization, new logo

The Specialty Soya and Grains Alliance (SSGA) is proud to unveil the organization’s logo. The green and gold symbolizes the colors of the agricultural products SSGA represents, while the oval shape and arrow demonstrates SSGA’s focus on transporting products throughout the world. The logo selection comes on the heels of the organization naming Eric Wenberg SSGA executive director.

USDA’s Foreign Ag Service holds Farm Bill listening session

SSGA Executive Director Eric Wenberg represented the organization at the U.S. Department of Agriculture’s (USDA) Foreign Agricultural Service (FAS) listening session last week in Washington, D.C. to hear comments on how to best implement new provisions to the Farm Bill’s trade title.

The trade title encompasses USDA’s foreign market development programs and food aid. SSGA will participate in foreign market development programs directly after earning a grant through the Agricultural Trade Program as part of the U.S. soy industry’s awards for soy promotion abroad. SSGA’s was awarded a grant totaling $1.5 million.

The audience was complimentary of farm bill programs for foreign market development. Jay Howell, executive director of the Coalition to Promote Agricultural Exports, reported that programs saw a 24:1 return on investment in an Informa 2016 cost benefit study, indicating how effectively they operate. For every dollar invested, the return to exports and jobs was 24 times greater. The market development programs require matching investments from industry, combining to increase the investment and make sure industry is responsible to work together.

“One way the programs achieve this high level of effectiveness,” Wenberg said, “is to ask whole industries to work together to make strategy and work cohesively for the advancement of the interests of all such as how the U.S. Soybean Export Committee, American Soybean Association, the United Soybean Board, state soybean organizations and other organizations like SSGA collaborate to market U.S. soy abroad.”

Foreign Market Development programs, which have an annual budget for $255 million, are poised to become more efficient under the approved new legislation, as unused funds from underutilized grant programs will be permitted to be reprogrammed to other grants where demand outstrips available funds. The new legislation also created the opportunity to use programs in Cuba.

SSGA will be tracking USDA’s FAS farm bill implementation for foreign market development grants and will apply for more grants in the future, collaborating with the other soybean organizations.

SSGA tabs Wenberg as executive director

Senior Foreign Service career member to develop SSGA as global food industry leader

By Katelyn Blackwelder

The Specialty Soya and Grains Alliance (SSGA) announced Eric Wenberg has been named executive director of the organization. Wenberg began duties Monday with meetings with U.S. Department of Agriculture (USDA) officials in Washington, D.C., and visited the Japanese Embassy later in the week.

“We’re pleased that Eric has taken on the role as executive director,” said SSGA chairman Curt Petrich. “His broad knowledge and experience with agricultural exports throughout the world make him well positioned to lead SSGA and develop the organization as a leader in the global food industry.”

Wenberg comes to SSGA after retiring as a career member of the Senior Foreign Service, and following a twenty eight-year career with USDA’s Foreign Agricultural Service (FAS) serving in American Embassies in Ottawa, Pretoria, Warsaw and Moscow. He was active abroad assisting U.S. agricultural businesses exports, negotiating trade agreements, settling disputes with foreign governments, and speaking and publishing reports on foreign agricultural conditions. On domestic assignments at USDA headquarters, Wenberg served as assistant deputy administrator of Foreign Service Operations, directing 90 offices abroad. Earlier positions with FAS included director of cooperator programs, where Wenberg was responsible for setting financial management and policy for Farm Bill foreign marketing programs of grants to U.S industry. He was also a representative on the governing board of the American Foreign Service Association.

Wenberg says he’s eager to build on the strides SSGA has made to connect farmers and consumers.

“Today’s consumers drive decisions about agriculture with their wish to make informed decisions about their preferences and nutrition,” Wenberg said. “SSGA is positioned to drive efficiency and create opportunity in the identity-preserved soy and grain sector, and help businesses and farmers enjoy the price premium they can earn with their hard work fulfilling those consumers’ demands.”

Wenberg’s hiring comes on the heels of SSGA’s formation following the alliance of Midwest Shippers Association (MSA) and the Northern Food Grade Soybean Association (NFGSA). He will serve as the lead staff analyzing trends in the specialty soya and grains industry, including the transportation of these products. He will work with the SSGA board and staff to position the organization to grow into and thrive on a national level.

Wenberg is a Wyoming native and graduated from the University of Wyoming with a master’s degree in agricultural economics. Wenberg also helps his family operate a farm in North Dakota.

Brazil’s leading soy producer, plus Big 4 multi-national grain traders considering joint road, railway venture

The world’s big four agriculture traders and Brazilian rival Amaggi could make a joint bid to operate a road connecting the country’s grain belt to northern ports, while also considering an investment in a parallel railway, the firm that conducted a study on the potential venture said on Monday.

Archer Daniels Midland Co (ADM), Bunge Ltd, Cargill Inc, Louis Dreyfus Co (LDC) and Amaggi have commissioned a study on operating a 968-kilometer stretch of the BR-163 highway for 10 years, according to infrastructure and logistics business development firm EDLP.

That highway is the leading grain artery to northern ports that were responsible for 28 percent of Brazil’s soy and corn exports in 2018, doubling their share in the last eight years.

ADM, Bunge, LDC and Amaggi did not immediately respond to requests for comment. Cargill referred questions to EDLP.

Roberto Meira, a director at São Paulo-based EDLP, said the plan with a proposed model for handing over the roadway to private investors will be submitted to the government later this week. The plan would involve convincing the government to offer a 10-year concession on the road, far shorter than the typical 20- to 30-year tenure on projects currently approaching auction.

Brazil’s infrastructure ministry previously said it intends to put a concession to operate the BR-163 highway up for bid. Details have yet to be announced.

The shorter tenure would account for the fact that grains shipped by truck would gradually be migrated to the proposed Ferrograo rail line that runs a similar route to BR-163 starting in 2025 until eventually the road concession expired, Meira said.

The government’s privatization secretary said in January that the Ferrograo rail project could be ready for bidding this year or early in 2020.

Meira said the grain traders could invest equity capital in both the road and the rail projects, although the bidding could attract other investors.

He said the companies hope making logistical investments will cut costs and remove the uncertainty of trying to move grains up north without a railroad.

Every year, long lines of trucks form at certain towns in Mato Grosso and Pará state because of BR-163’s poor condition.

Last week, two riverside ports in Pará state nearly ran out of soybeans due to closures on the BR-163 highway after rains and heavy traffic blocked sections of the road, underscoring infrastructure woes in the world’s top soybeans exporter.

SSGA elects executive team

Petrich to chair newly formed organization

The Specialty Soya and Grain Alliance (SSGA) held its first board meeting following the formation of the organization. SSGA is a consolidation of the Northern Food Grade Soybean Association (NFGSA) and Midwest Shippers Association (MSA).

Business items included formation of a strategic plan, identity, committees and membership structure. Election of officers to serve in the upcoming year were also held.

Curt Petrich was voted to serve as the Chairman of the board. He is the owner/partner of HC International, based in Fargo, ND.

“I look forward to the challenge of leading SSGA as we position ourselves as a market leader in the global food industry.” Petrich said. “Now that we have a board and leadership in place, SSGA will focus on helping our members develop markets for their value-added crops, as well as assist our customers get access to our products. We will build an organization that attracts membership and we will stay focused on the needs of the membership.”

Bob Sinner, SB&B, Inc., will serve as the vice chairman. Keith Schrader, Minnesota Soybean Research & Promotion Council director for District 8, was voted to serve as secretary/treasurer.

Sinner said the SSGA board is turning its attention to expanding membership, which includes specialty grains and identity-preserved soybean producers, processors, genetic/seed providers, export traders, international export companies and qualified state soybean boards (QSSBs).

“We invite new members to get involved and take advantage of the production, processing and shipping resources and benefits of SSGA membership,” Sinner said. “Our members are business men and women, so we’ve tailored our committees in a way that members can give input without giving up enormous amounts of their valuable time.”

U.S. Soy Global Trade Exchange, Midwest Specialty Grains Conference set

The 2019 U.S. Soy Global Trade Exchange & Midwest Specialty Grains Conference and Tradeshow is set for Aug. 20-22, 2019 in Chicago.

This year marks the seventh consecutive year the U.S. Soybean Export Council (USSEC) and the Specialty Soya & Grains Alliance (SSGA) are teaming up to co-host the international event.

The conference and trade show draws nearly 250 international soy and grain buyer trade team participants from 50 plus countries and 700 overall industry attendees, including U.S. export suppliers.

Click here to learn more about the upcoming conference.

Assessing soybean meal for trypsin inhibitors

Trypsin inhibitor levels in soybean meal vary by country and region, but they do not necessarily correspond with urease activity and need to be measured separately, says Juxing Chen, manager of structure and function biology for Novus International Inc. Read the full report from Feed Navigator.

General Mills commits to regenerative ag practices goal

Company targeting 1 million acres by 2030

General Mills, Inc. announced today it plans to partner with organic and conventional farmers, supply chain partners and agricultural organizations to advance “regenerative agricultural practices” with the goal of having 1 million acres under the holistic approach to farming by 2030.

Regenerative agriculture farming methods are aimed at protecting and enhancing natural resources, soil health and productivity, and farming communities. Increasing crop diversity and adopting soil health production practices that focus on taking carbon from the air and storing it in the soil to improve climate change are important goals.

General Mills indicated it will partner with suppliers to increase adoption of key ingredients and crops, including oats, wheat, corn, dairy feed and sugar beets – all important crops for the company’s food products.

“As part of the food industry, we recognize that agriculture contributes to some of our most pressing sustainability challenges, and we believe that the most promising solutions start with healthy soil. We are on a journey to bring soil back to life through regenerative agriculture practices, which protect and intentionally enhance natural resources and farming communities. We believe that to generate positive impact at scale, all types of agriculture—organic and conventional—should be part of the conversation,” the company says.

Click here for more background on General Mills’ initiative.

Since 2015, General Mills has invested more than $4 million to advance soil health initiatives. Among its efforts General Mills is working with Gunsmoke Farms LLC to convert 34,000 acres of conventional farmland in South Dakota to certified organic acreage, using regenerative agriculture practices. General Mills also has developed The Soil Health Roadmap in partnership with The Nature Conservancy. The roadmap outlines steps to achieve widespread adoption of soil health systems on more than 50% of U.S. cropland by 2025.

For more information, read the World-Grain report here.